Monday, August 31st, 2009
Raisin Biscuits Materials: 200 g of raisins, divided into two parts 350 g wheat flour 1 teaspoon baking powder ½ teaspoon baking soda 50 g ground almonds 100 g granulated sugar 200 g butter, cut small 75-100 ml of liquid milk Seasonings: 2 egg yolks + 2 tablespoons of liquid milk, whipped
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Thursday, July 9th, 2009
Sponge Roll Steam • 4 eggs grains • 100 grams of sugar sand • 5 grams of pasta Brown • 5 grams of Cake emulsifier • 90 grams of wheat flour • 20 grams of maizena flour • 2 grams Vanili • 100 grams of liquid margarine Topping: • 75 grams Cherry red • 100 grams Butter cream
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Friday, July 3rd, 2009
Raisin Cookies Materials : 275 grams butter 50 grams of refined sugar 2 eggs, take the yellow 25 grams grated cheese 20 grams milk powder 300 gram wheat flour 200 grams of raisins, sliced finely Material spread: 2 eggs,take the yellow 1 tsp honey
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