Pie Kurma

Thursday, October 22nd, 2009

Pie Kurma Recipe Materials : • 50 grams sugar, make it smooth • 125 gr Margarine • 250 g Wheat Flour • 1 Egg-Yolk Cake Ingredients:

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Opera Cake

Tuesday, September 15th, 2009

Opera Cake Materials: Gioconda biscuit: 125 grams ground almonds [can be replaced with nuts or peanut powder powder] 125 grams sugar 30 gr flour 4 egg yolks 25 grams butter, melted 4 egg whites 20 grams powdered sugar

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