Red Velvet Fruit Cake

Saturday, December 25th, 2010

Red Velvet Fruit Cake Ingredients: 60 g butter 150 g caster sugar 1 egg ½ teaspoon vanilla powder 120 ml of liquid milk 1 tablespoon red dye ½ tsp vinegar cooked ½ teaspoon baking soda Sift together: 125 g wheat flour