Beef and Cheese Crepes
Thursday, November 12th, 2009Stacked with a savory meat filling, then baked with cheese and a cream sauce, these crepes make a good main dish for a family dinner or a get-together with friends. Ingredients 1 1/2 lbs. ground lean beef, crumbled 1/2 lb. mushrooms, sliced 1 medium onion, finely chopped 2 Tbsp. butter or margarine 1 clove garlic, minced 1 ...
