Sapori di Bosco Pizza

Sunday, October 3rd, 2010

Sapori di Bosco Pizza Material: Skin Pizza: 350 g-purpose flour 175 ml water 10 ml extra virgin olive oil 5 g instant yeast 4 g salt Topping: 300 g tomato sauce 100 g cherry tomatoes, halved 400 g mozzarella cheese, shaved

Posted in Resep Kue / Cake Recipe | No Comments »