Saturday, August 28th, 2010
Krengsengan Meat and Potatoes-Resep Lebaran Cooking Ingredients : * 400 grams of meat Beef shank, cut into 4 x 4 cm * 150 grams of potatoes, cut into 3 x 3 cm. Crusted Fried * 2 large red chili pepper fruit. seeded, chopped fine * 1 bay leaves * 2 cm galangal, smashed * 2 sheets of ...
Posted in Makanan Utama / Main Course Recipe | No Comments »
Saturday, September 12th, 2009
Beef With Black Pepper Materials: 250 gr beef, sliced thinly 2 cloves garlic, minced ½ onion, cut into thin ½ large red bell pepper, cut (1 cm x 2 cm) 50 g peas 2 tablespoons vegetable oil 1½ tsp black pepper powder (or black pepper grains, roasted and roughly crushed) 1 tbsp oyster sauce ½ tbsp sesame oil Salt to taste Water
Posted in Makanan Utama / Main Course Recipe | No Comments »
