Udang Kombinasi

Sunday, December 21st, 2008

Ingredients: 300 grams of turkey breast 300 grams of lobster 100 ml cream 30 grams dill leaves 50 grams onions 100 grams nuts (chesnut) 300 grams of spinach 15 grams of salt 15 grams pepper 15 grams germ For sauce: Cranberry sauce For map / alasnya: 3 tbsp butter, spinach, garlic and onions To garnish: dill leaves and heads of shrimp Method: 1. Lobster meat is ...

Sate Bumbu Kacang (Spices Peanut Satay)

Thursday, December 11th, 2008

Recipes Spices Peanut Satay Materials: * 750 gr fried beans, remove the skin, mashed * 500 ml of milk are kentalnya * 2 pieces bay * 5 sheets orange leaves

Gulai Ikan Tongkol / Curry tuna

Wednesday, December 10th, 2008

Ingredients: 1 tail tuna, cut a section 5 2 btg Serai memarkan