Canary Cookies-Kue Kering Lebaran

Tuesday, August 24th, 2010

Canary Cookies-Kue Kering Lebaran Material: 500 gr butter mix (2:1) 800 gr flour 6 egg yolks 450 gr granulated sugar 300 gr walnuts chopped rather fine that has been fried (fried first and then chopped) 1 teaspoon baking soda 1 tsp almond essence 2 egg yolks for sprinkling for a sprinkling of chopped walnuts on top. 200 grams of cooking chocolate ...

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