Lapis Kacang Cokelat

Tuesday, November 25th, 2008

Picture from LezatMaterials I:That - to 7 grams of white powderJelly, peanut 200 grams, ready for use100 grams sugarMilk 650 ml of liquid whiteVanilla powder 1 / 4 tspMaterial II:That - to 7 grams of cocoa powder100 grams sugarMilk chocolate liquid, 650 mlChocolate pasta 1 / 2 tspMethod:* Dough I ...

Kolak Ketan Durian

Saturday, November 15th, 2008

Ingredients: Banana compote: 5 pcs banana uli, oblique cut 300 gr palm sugar 500 ml water Sticky Urap: 300 gr sticky rice 300 ml boiling water BTR ½ coconut, ½ tsp salt Kuah Durian: 3 bj durian 300 ml of liquid milk 3 tbsp sugar How to make: - Banana ...

Lapis Kacang Cokelat

Saturday, November 15th, 2008

Materials I: That - to 7 grams of white powder Jelly, peanut 200 grams, ready for use 100 grams sugar Milk 650 ml of liquid white Vanilla powder 1 / 4 tsp Material II: That - to 7 grams of cocoa powder 100 grams sugar Milk chocolate liquid, 650 ml ...

Biji Salak

Tuesday, November 11th, 2008

BIJI SALAKIngredients: 500 g red sweet potatoes, steamed, puree 3 tbsp sago flour 500 gr palm sugar 1 ltr water 500 ml coconut milk ½ tsp salt 1 lbr pandan leaves. How to make: - Cast sago flour into fine sweet potatoes, uleni to the average, a sphere. - Meanwhile, ...