Pisang Goreng (Fried Banana)

Wednesday, June 4th, 2008

Fried BananaFried bananas are popular throughout Bali. the slow frying technique used in this recipe ensures that the bananas remain crisp after cooking.1 cup (160 g) rice flour2/3 cup (150 ml) water½ tspn sea salt5 medium bananasOil for fryingPlace rice flour in deep mixing bowl. Make a well in middle ...

PUDING TAPE SINGKONG KELAPA MUDA (Tape Singkong Coconut Pudding)

Friday, May 2nd, 2008

PUDING TAPE SINGKONG KELAPA MUDA (Tape Singkong Coconut Pudding)Ingredients :500 gr tape singkong500 ml milk coconut (santan)200 gr lump sugar150 ml water1 gelatin white powder1 pandan leave (screw pine or Pandanus amaryllifolius)1/4 stp salt1 coconutDirections :* Boil gula merah and water till liquidity. take and filter. wait up to cool.* ...

Strawberry Cupcakes

Monday, April 14th, 2008

Strawberry Cupcakesmakes 1 dozenIngredients :2/3 cup whole fresh or frozen strawberries, thawed1 1/2 cups all-purpose flour, sifted1 teaspoon baking powder1/4 teaspoon coarse salt1/4 cup whole milk, room temperature1 teaspoon pure vanilla extract1/2 cup (1 stick) unsalted butter, room temperature1 cup sugar1 large egg, room temperature2 large egg whites, room temperature'Sprinkles' ...

3- Way Macaroons

Wednesday, April 2nd, 2008

Ingredients4 egg whitesPinch of salt1/2 cup confectioners' sugarOne 16 oz. package sweetened coconut1/2 cup of semisweet chocolate chips, if desired, for variation #2OR 1 cup of semisweet chocolate chips, for variation #3DirectionsVariation #1: Coconut Macaroonsstep 1Preheat oven to 350 degrees F. step 2Place the egg whites and the salt in ...