Fried Potato Skins

Thursday, April 29th, 2010

Fried Potato Skins * 7 medium-size potatoes * Sufficient amount of oil, for frying Sauce: * 8 tablespoons garlic cheese, ready to buy * 50 ml heavy cream * 1 tbsp tomato sauce * 2 tablespoons honey * 1 teaspoon chopped parsley

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