Espresso Cream Brulee- Buka Puasa Recipe

Friday, August 13th, 2010

Espresso Cream brulee- Buka Puasa Recipe Soft texture and fragrant aroma of coffee is a delicious dessert advantage. Material: 500 ml whipping cream 400 ml of liquid milk 125 g sugar 7 egg yolks 100 ml espresso / coffee condensed water

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