Curry Gazebo
Thursday, June 11th, 2009Curry Gazebo 750 grams meat,cut 1500 ml thin coconut milk 100 gram beef Gajih 100 ml cooking oil Clove 3 seeds 1 sweet stem Wood 3 cardamom seeds and white 2 stem citronella 1 / 2 pieces of turmeric leaves 5 tbsp fried onion 1 tbsp Salt 4 tbsp cooking oil for saute Ketupat / lontong