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Cashew Nut Roast Recipes – Kacang Mete Panggang

Sunday, August 29th, 2010

Cashew Nut Roast Recipes - Kacang Mete Panggang Ingredients: • 500 grams of cashew nuts • 300 grams of thick coconut milk • 3 tablespoons chopped celery Spices: • 4 garlic cloves • 1 teaspoon granulated sugar • 1 tablespoon salt • 1 red chilli fruit