Archive for the ‘Makanan Utama / Main Course Recipe’ Category
Wednesday, December 15th, 2010
Crunchy Fish Stick Ingredient: 300 g fillet of snapper, cut into 3x1x1 cm 1 clove garlic, grated 1 tablespoon lemon juice ½ tsp pepper powder
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Tuesday, December 14th, 2010
Paprika Fish Burger Material: 5 tablespoons vegetable oil 2 tablespoons butter Burger: 300 g snapper meat, finely chopped 30 g red pepper, finely chopped 1 egg white, beaten
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Monday, December 13th, 2010
Shrimp Fried Panir Flour Material: 250 g small shrimp, cut the tip growled cooking oil 2 tablespoons margarine 10 sheets fresh curry leaves 3 tablespoons coarse PANIR flour
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