Cheezy Burger

October 6th, 2010 | by rarzi |

Cheezy Burger

Material:
2 tablespoons butter
Burger, mix:
500 g lean minced beef
1 egg
20 g onion, chopped / grated finely
2 tablespoons white flour PANIR
2 tablespoons milk powder
1 / 2 tsp black pepper powder
1 / 2 tsp nutmeg powder
1sdt salt
Contents:
200 g mozzarella cheese, small slices
Complement:
Bottled tomato sauce
Salad vegetables

Method:

* For burgers dough into 5 parts. Pipihkan each and fill with 1 / 5 of mozzarella cheese. Round back.
* Heat the butter until melted.
* Cook the burgers until cooked on both sides. Lift.
* Serve with a complement.

For 5 pieces

Incoming search terms for the article:

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