Steam Tart
June 7th, 2009 | by rarzi |Steam Tart
Materials:
- 1 egg chicken, shaken briefly
- 200 grams of wheat flour
- 1 kg of potatoes (steamed, peeled and mashed)
- 2 tsp cinnamon powder
- 7 yellow
- 100 grams melted butter
- 125 cc of coconut milk 3 / 4 grains of
- Brown Sugar
- Salt
How to create:
- Mix potatoes, margarine, egg powder and cinnamon until evenly.
- Enter the wheat flour a little bit into it while continuously stirred.
- After wrapping, enter in the refractory plate-press and press the dough so that the dense,
- Shake palm sugar and yolk until dissolved, then pour milk into it.
- Stir and pour this batter into the dish that already contains a mix of potatoes.
- Steam for 30 minutes until cooked, lift.
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