Butter Fried Chicken
June 26th, 2009 | by rarzi |Butter Fried Chicken
Materials:
1/2 chickens, cut into pieces
1 teaspoon salt
4 tsp butter / margarine
Soy sauce 2 tsp salt
Soy sauce 2 tsp English
1 teaspoon sweet soy sauce
2 lime fruit, take water
2 cm ginger, chopped
2 cloves garlic
1 / 2 tsp pepper powder
How to create:
Mashed ginger, garlic, and pepper powder, poke average.
Mix chicken until evenly with spice that has been mashed, leave about 15 minutes, then fry in hot oil until cooked and brown, lift, drain up.
Heat butter, enter the salty soy sauce, soy english sauce, sweet soy sauce, and salt, poke average, boil.
Enter the fried chicken before, poke the average, add the lime water, slosh average, cook until the sauce curdle. (6 portions)
Incoming search terms for the article:
butter fried chicken, fried butter chicken,Related posts:
- Fried Chicken Fried Chicken Materials: 1 chickens cut small (35 parts) 2...
- Fried Rice With Teri Medan Fried Rice With Teri Medan Materials : 2 tablespoon vegetable...
