TIPS Wheat Flour
February 28th, 2009 | by rarzi |If you can not get wheat flour (whole-wheat flour), the intervention only 125 g wheat flour with 25 g quick cooking Oats.
Dough does not run out once cooked? Save the dough in the refrigerator (in the chiller). Tomorrow morning, remove and leave briefly, stir. Ready to be processed dough.
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