Friday, July 9th, 2010
Meat Vegetables Omelette
Material:
2 tablespoons vegetable oil
1 clove garlic, minced
30 g onion, chopped
200 g minced beef
1 fruit (100 g) eggplant purple, cut into pieces
1st tomatoes, cut-sides
1 teaspoon chopped parsley leaves
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Thursday, July 16th, 2009
Eggplant Oyster Sauce
Materials:
2 medium eggplant cut 2cm.
2 cloves garlic, finely sliced
1 cm slices of ginger finely.
1 tbsp oyster sauce
sugar
pepper.
100cc water
1 stalk coriander leaves cut 1 cm
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Tuesday, July 7th, 2009
Cap Cay Seafood
Materials:
1 pcs carrot, cut askew.
2 pcs Cabbage
10 pcs pea
5 pcs baby corn cut askew.
2 spring onion cut
5 pcs fish meatball
6 pcs shrimp split back
1 pcs squid box cut and a scratch-scratch.
3 garlic cloves
2 tbsp Salted soy
1 tbsp Oyster sauce
salt, pepper, sugar
300cc water
1 tbsp sago flour to thicken.
Posted in Makanan Utama / Main Course Recipe | 1 Comment »