Archive for the ‘Makanan Utama / Main Course Recipe’ Category
Friday, March 12th, 2010
Squid Chili Seasoning
Material:
* 3 tablespoons vegetable oil
* 1 red tomatoes, chopped
* 300 g squid is, cleaned, sliced thin crosswise
* 200 ml thick coconut milk
Blend:
* 8 pieces red chili
* 6 red onions
* 3 cloves garlic
* 1 / 2 tsp shrimp paste fried
* 1 stalk lemongrass, white part, thinly sliced
* 1 teaspoon ...
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Tuesday, February 23rd, 2010
Vegetable & Fried Wonton
Picture from :dekap.com
Material:
12-16 pieces of dumpling skin, fried until cooked and crispy
4 onion cloves, minced
2 cm ginger, chopped
100 gr aym breast fillet, thinly sliced 2 X 4 cm
100 g small shrimp, remove the head
50 gr onions, sliced lengthwise 1 cm
100 gr caisim, cut into 4 cm
75 g ...
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Saturday, February 6th, 2010
CHICKEN [katsu] Donburi
Picture from agsfood.net
Material:
2 pcs skinless chicken breasts cut into 4
1 teaspoon chicken bouillon powder
Salt and pepper to taste
Bh 1 egg white
50 grm starch
Enough bread flour
Oil for frying
Liquid:
5 pcs shiitake mushrooms, soaked until fluffy hot water and then sliced thin
Bh 1 onion, sliced lengthwise
2 tablespoons Japanese soy sauce (I ...
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Sunday, January 31st, 2010
Patin Fish Curry
Material:
- 2 patin fish, cut in 3 parts
- 2 bay leaves --
- 2 cm lemon grass, white taken, crushed
- 1 1 / 2 teaspoon salt --
- 1 tsp sugar --
- 500 ml coconut milk
- 200 ml thick coconut milk from coconuts 1
- 3 tablespoons for saute
Subtle seasoning:
- Red ...
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Tuesday, January 19th, 2010
Spicy Noodles
* 500 grams of wet noodles, select good quality
* 2 tablespoons soy sauce
* 2 eggs, lightly beaten
* 100 grams of chicken meat, small slices
* 50 grams caisim, cut into pieces
* 2 leeks, thinly sliced oblique (optional)
* 100 grams bean sprouts, siangi
* 1 teaspoon soy sauce
* 4 tablespoons cooking oil
Related ...
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Wednesday, January 13th, 2010
Fish Barbecue With Rica Spice
* 2 fish bawal, lined body
* 1 / 2 teaspoon lemon juice, mixed with 1 / 2 teaspoon salt
* 2 pieces green onion, sliced oblique
* 2 tomatoes, finely chopped
* 1 segment of the thumb of ginger, crushed, minced
* 1 stalk lemongrass, thinly sliced oblique
* 2 lime ...
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Sunday, January 3rd, 2010
Gedang Mekuah:
Material:
* 500 grams of raw papaya, cut into 1 x 2 x 3 cm
* 200 grams of fatty meat, boiled and diced
* 750 ml beef broth
* 2 bay leaves
* 2 lime leaves
* 2 stalks lemongrass
* Fried onions for topping
Subtle seasoning:
* 3 fruit chili sauce
* 5 fruit chili sauce
Related posts:Fish ...
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Friday, January 1st, 2010
Fried Broccoli With Flour Recipe
* 500 grams of broccoli, cut into florets rinse with salt water
* Enough bread flour
* Cooking oil to taste
Broccoli Fried Dough Flour (Stir Average):
Ingredients :
* 10 grams of wheat flour
* 50 grams of rice flour
* 1 egg
* 1 / 3 tsp pepper powder
* Fine salt to ...
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Thursday, December 24th, 2009
Tempe Mendoan
Material:
100 grams of wheat flour
50 grams of rice flour
2 leeks, sliced
10 pieces of tempe Mendoan, ready to buy, cut into 2 parts
150 ml of water
1 egg
Enough oil, for frying
Spices are blended:
3 red onions
3 cloves garlic
1 tablespoon coriander, toasted
1 teaspoon salt
1 / 2 tsp pepper powder
Related posts:TEMPE MENDOANFish Barbecue With ...
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Thursday, December 17th, 2009
Baked Lamb Shanks With Onion
Ingredients
4 meaty lamb shanks, about 4 lbs.
2 tsp. salt
3/4 tsp. each ginger and turmeric
1/4 tsp. each allspice and coriander
1/4 tsp. ground cinnamon
3/4 cup water
1/4 cup honey
1 lemon, thinly sliced
2 medium onions, thinly sliced
1 Tbs. butter or margarine
1 Tbs.p olive or salad oil
2 cloves garlic, minced
Cooked brown ...
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